10 Bangalore restaurants every foodie must visit

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Bangalore has a rich food heritage and apart from traditional Karnataka cuisines, the city is home to many restaurants that serve cuisines from all over the world. Restaurants in Bangalore are amazing places to try various world cuisines. Eating out in Bangalore is a delightful experience for one and all. One of the most popular restaurants in Bangalore, Fava is a place ideal for a Mediterranean meal. This place not only confines itself to Mediterranean cuisines but also extends its variety to Lebanese and Moroccan fares. The menu at Fava is a detailed collection of varied exotic dishes and sides. From freshly prepared sauces, cured meats, cheeses, filo pies to various types of breads, Fava will give you a wholesome food experience. Apart from food, this place is also known for its amazing wine menu. Part of Bangalore’s Crowne Plaza Hotel, Aloro is known for serving some of the best Italian fares in the city. The name of the restaurant, Aloro means laurel in Italy and this place puts everything to live up to their name. The interiors of Aloro are classy and elegantly designed to appeal to your fine senses. Be it homemade pastas or wood fired authentic thin crust pizzas, freshly prepared antipasti to some delicious sea food, this restaurant has it all.

Must Read Eat like a local in Bangalore

If you are craving for some Japanese food in Bangalore, there is perhaps a better place than Harima. With Japanese owners and Japanese chefs, this place guarantees that you will have authentic Japanese cuisines here. The seating arrangement at Harima is a mix of both contemporary style and traditional Japanese way of eating. On one hand, there is normal table chair setting and on the other you can find low seating space for an authentic Japanese style meal experience. Specialising in Continental fare, Caperberry is a fine dining place in Bangalore. This is a very soothing place to spend a pensive evening in Bangalore. The music that covers the entire restaurant creates a mood for a delicious meal and a hearty conversation. The high ceilings, suspended chrome grid and large glass windows lend Caperberry a very posh look and feel. The food here is delicious and is made with utmost attention to details. Try their wine list that has over 80 different options. The rooftop of The Paul Bangalore is home to a fine dining restaurant by name of Vembanad. The Kerala style of decor mark this place with carved wooden ceilings, wood panelled walls and terracotta tiled floors. Specialist at Kerala cuisines, Vembanad is a great place for a heartfelt meal. Grasshopper is another impressive restaurant in Bangalore. Housed in a stunning garden which is bordered by trees and flower plants, this restaurant is an ideal place for a romantic dinner with your partner. Try delicacies like figs baked with cheese, prawns with seaweed and veal with blue cheese sauce while at Grasshopper.

Tucked in the Goldfinch Hotel, Sana-di-ge is a mix of indoor dining and alfresco eating. The word Sana-di-ge has an ethnic Karnataka connection and the menu is dominated by seafood. When at this place, do try rawa fry kane and marvai sukka. This place also has enough options for vegetarians. Another authentic Chinese restaurant, Hunan is a food haven that is named after a province of South-Central China. A bit cost effective, Hunan offers many delicious Chinese dishes like Sichuan noodles, kunming chilli chicken and roasted chilli pork. If you are into Mughlai food and have no idea where to find great Mughlai cuisines in Bangalore, no need to fumble over options; just head towards Dum Pukht Jolly Nabobs. Housed in the posh ITC Windsor Hotel, this restaurant serves amazing Mughlai cuisines.
Must Read: Eat like a local in Bangalore