Trump Tariffs Live: Trump's tariffs hit a sour note in landmark NYC emporium of sweets
Economy Candy’s shelves are stacked with sweets from around the globe—German gummies, Spanish lollipops, Japanese chocolates, and a variety of American treats. Amidst this colourful array, owner Mitchell Cohen is clear-eyed about the impact of President Donald Trump’s sweeping tariffs.
“I think all of them,” Cohen says, eyeing the store’s 2,000-plus items. The tariffs, set to rise sharply, have left few sectors untouched, even small shops like his. Just as inflation-driven price hikes were easing, the tariffs arrived, threatening to push costs higher.
Cohen, who took over the family business in New York’s Lower East Side, fears the new financial strain. “I think it’s gonna be another round of hyperinflation on some items,” says the 39-year-old. Economy Candy, with its vintage red sign and nostalgic charm, has weathered tough times before—from 9/11’s tourist drop to the pandemic’s shutdowns.
Now, even American-made candies are affected. Products like Snickers rely on global ingredients—cocoa from Guyana, sugar from Brazil, and packaging from Canada—all subject to tariffs. Imported treats, from French Milka bars to Japanese Kit Kats, face steep duties too.
As costs rise, Cohen worries about maintaining affordability. “When your margins come down, you really start to feel it,” he says, uncertain how to adapt if tariffs continue to climb.
Despite the challenges, Cohen remains hopeful, determined to keep Economy Candy a sweet escape for visitors.