Odisha by road
Times of India/Guest contributor and other agencies/TRAVEL TRENDS, ORISSA/ Updated : Mar 6, 2023, 17:47 IST
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Synopsis
Given Odisha’s exceptional state-of-the-art road connectivity, these road trips span diverse destinations—from beaches, forests, and hill stations to tribal villages, waterbodies, and cities—immersing travellers in the best the s … Read more
Given Odisha’s exceptional state-of-the-art road connectivity, these road trips span diverse destinations—from beaches, forests, and hill stations to tribal villages, waterbodies, and cities—immersing travellers in the best the state has to offer by way of scenic beauty, heritage, history, adventure, nature, and leisure. Read less
Deep into the mangroves (Kolkata to Bhitarkanika via Bichitrapur and Chandipur)
Savour along the way: Mudhi mansa; seafood delicacies including fish, crabs, and prawns.
Tiger trails and royalty (Ranchi/Jamshedpur to Similipal Tiger Reserve and Baripada)
Savour along the way: Mudhi mansa; desi chicken.
The quest for Odisha’s wild west (Raipur to Debrigarh via Hirakud)
Savour along the way: Chaul bara; guguni gupchup; desi chicken; patra poda chicken.
Cruising along the Circas (Visakhapatnam to Chilika via Gopalpur)
A wonderful mix of the stunning natural beauty of Odisha’s landscape and its vibrant culture, this itinerary will take you from the gushing Gandahati waterfall and healing Taptapani hot springs all the wayto the Jirang Monastery and Taratarini Temple and beyond. The highlight is, undoubtedly, the birding paradise of Mangalajodi—go for a boat ride from Satapada to Rajhans Island, catch a glimpse of endangered Irrawaddy dolphins, and take in mesmerising sunrises and sunsets at Chilika Lake. If you’re feeling adventurous, set off on treks to discover the Kunti, Bhima, and Jagannath temples.
Savour along the way: Glass idli; dosa; upma; chutney chicken pakoda; stick kebabs; pithau bhaja; shrabana chhattu; seafood specials like prawns, crabs, and fish.
The ultimate monsoon escape (Visakhapatnam to Koraput via Deomali Hill)
Savour along the way: Mandia; chicken; South Indian delicacies.
Reaching for the hills (Visakhapatnam to Daringbadi via Rayagada)
Savour along the way: South Indian meals; desi chicken; mutton
The cascade tail (Ranchi to Keonjhar)
Savour along the way: Chena murki, nadia kara, patra pada mansa.
Savour along the way: Chena murki, nadia kara, patra pad
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