Feng Shui
Times of IndiaTimes Travel Editor/RESTAURANTS, LONDON/ Updated : Feb 25, 2016, 17:26 IST
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Synopsis
Feng Shui claims that its diners will be blessed with good fortune and good health—and while you might find their tagline somewhat lofty, you won’t feel the same about their food.
Feng Shui claims that its diners will be blessed with good fortune and good health—and while you might find their tagline somewhat lofty, you won’t feel the same about their food. Read less

Feng Shui claims that its diners will be blessed with good fortune and good health—and while you might find their tagline somewhat lofty, you won’t feel the same about their food. Located in the Tower Hill area, this upscale restaurant occupies space in the basement, and is elegantly decorated—devoid of the usual Chinese bric-a-brac you’d expect from an establishment serving their cuisine—with wooden floors, subdued lighting, and distinct seating areas to suit the company you’re dining with. The food is prepared using 3000-year-old ancient Chinese methods (in an endeavour to balance your chi), the ingredients used in the making are all fresh and of the highest quality, and the award winning Malaysian chef at the helm personally ensures that each dish is perfectly balanced and beautifully presented. The menu spans the Asian continent—the set meal is a good way to go if you’re not familiar with this cuisine—and the dim sum platter gets your meal off to the perfect start. You might have to wait for a table, in which case the bar serves as the perfect spot to kill time and down a few delicious Asian cocktails. Be prepared for a hefty cheque at the end of your meal.
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