Bakra Eid Special—tracing the love affair between the ‘city of Nawabs’ and kebabs
Panchali DeyPanchali Dey/Times Travel Editor/TRAVEL NEWS, LUCKNOW/ Created : Aug 22, 2018, 15:06 IST
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Synopsis
Eid al-Adha, also known as the ‘Festival of Sacrifice’ or Bakra Eid, is being celebrated with much fervour all across India. While people in large number gather to offer prayers, it is also marked as an occasion to visit family an … Read more
Eid al-Adha, also known as the ‘Festival of Sacrifice’ or Bakra Eid, is being celebrated with much fervour all across India. While people in large number gather to offer prayers, it is also marked as an occasion to visit family and friends. And not to forget, after the customary meeting and greeting, friends and families feast on delicious delicacies. Read less
Lucknow never ceases to charm with its architectural marvels and opulent culinary affair, the reason why it caught the fancy of many connoisseurs and poets of history. And how to forget—Lucknow’s special succulent kebabs and its love affair with it goes back to many decades.
Naushijaan
Dastarkhwan
Tunday Kababi
Further, its ‘secret ingredient’ and mutton kebab has also been giving neck-to-neck competition to tunday ke bebab, which is served with rumali roti or parantha and onions. Now, you know where you can get authentic kebabs when in Lucknow.
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