10 slow cooker recipes that are insanely delicious

Slow cooking is a method that involves cooking food over a prolonged period of time on slow fire. It is said to lock the digestive juices inside the food and also prevents nutritients from escaping. While in the west, this cooking process is often employed for convenience where you put your ingredients for dinner in the crock pot and go to work and when you come back home, you find your food ready, in India it is done more for taste. It is believed that meat tastes best when cooked on slow fire. No wonder still many homes cook their dals and meats on slow fire in pots rather than in pressure cooker. Here are some slow cooked recipes that you would like to try:

Murgh Noormahal Biryani Recipe: This slow-cooked delicacy is the delicious amalgamation of rice with aromatic spices and meat. Surprise all by serving with this authentic Mughlai Biryani at your dinner table.

Lemon Chicken Recipe: Raw chicken breast is cooked to perfection using chicken broth, garlic, parsley, oregano and lemon juice. This dish takes time to cook, but its' worth it.

Creamy Corn Recipe: Simply lip-smacking! With just 7 ingredients, Creamy Corn is a comfort food which can be made easily at home.

Nihari Gosht Recipe: Nihari originated in the kitchen of the Awadh Nawabs. It was traditionally cooked overnight to extract maximum flavours from the meat. It was as a traditional breakfast often served with naan or roomali.

Laal Maas Recipe: It is a fiery hot traditional Rajasthani Mutton dish loaded with red chillies. This non-vegetarian dish tastes exotic and is prepared with pure ghee and infused with the smoky flavor of charcoal. The more slowly it is cooked, the better it tastes.

Dal Makhani Recipe: This slow-cooked, delectable daal recipe is full of aromatic flavours. A mouth-watering dish that will surely win hearts at the dinner table! While we now make it in our pressure cookers, it tastes best when cooked in an earthern pot on slow fire.

Raan Gosht Recipe: This lamb recipe is cooked in a rich, flavourful gravy, making it a delicious aromatic treat. It tastes best when cooked on slow wood fire.

Mutton Korma Recipe: Marinated mutton slow-cooked in a melange of authentic spices make it a delicious dinner party option. Yes, a perfect mutton dish does exist.

Mutton Rogan Josh Recipe: One of the signature Kashmiri dishes, Mutton Rogan Josh tastes best when cooked on slow fire. It is a burst of flavours and loaded with the goodness of meat, this dish will surely win hearts of many!

Hyderabadi Haleem Recipe: Mutton, cracked wheat, urad dal, curd, ghee, cashew nuts, and spices come together to make this delightful recipe. Haleem will surely leave your guests licking their fingers and asking for more!