“Which crocodile gave you the idea?” Viral butter chicken tiramisu sparks hilarious reactions online

Social media has changed how people look at food. A single video is enough to turn a simple recipe into a full-blown debate. Every few days, a new food trend takes over timelines and sparks strong reactions. Some trends get praise. Others get pushed back hard. One recent video has clearly fallen into the second category and it has left viewers across cultures stunned.

A viral recipe that shocked viewers

The video doing the rounds online features a woman introducing a dish she confidently calls “butter chicken tiramisu”. The name alone was enough to grab attention. The moment the dish was announced, reactions began pouring in. What made the clip even more popular was the response from Canada-based content creator Vivek Sharma, who reacts to the video as it plays.

Right at the start, Vivek expresses his disbelief and says, “Toda dimag set hai? (Is your mind okay?).” His reaction quickly became one of the most talked-about moments from the clip.

A fusion idea that raised questions

As the video moves forward, the woman starts preparing the dish. Instead of the usual dessert method, ladyfingers are dipped into butter chicken gravy and arranged in layers. Watching this, Vivek reacts strongly and says, “Hatte nahi ye gore. Tussi sada dimag kharab karke hi chordoge. Tere ko butter chicken aur tiramisu ko combine karne ka idea kis magarmach ne diya? (These foreigners won’t stop. You’ll completely ruin our brains. Which crocodile gave you the idea to combine butter chicken and tiramisu?)”

The process continues with whipped cream mixed with butter chicken flavour. As the layers come together, Vivek questions the idea again and says, “Tenu sharam ni aayi kudiye (Didn’t you feel any shame?).”

The final bite and a blunt response

Towards the end of the video, the woman tastes the dish and calls butter chicken tiramisu “underrated”. She suggests that more people should try it. Vivek clearly disagrees and ends his reaction with a short but strong comment, “Ja dafa ho (Please get lost).”

Internet reacts with disbelief

Once the clip spread across social media, users did not hold back. The comment section quickly filled up with strong opinions and sharp remarks.

One user commented, “I mean, if it was layered with naan or chawal, it could’ve been an elite butter chicken bake.” Another wrote, “Butter tiramisu? No. It’s butter aansu.” Some reactions were direct and emotional. “That’s disgusting,” one viewer said. Another added, “Just regurgitated involuntarily after seeing this.”

Several users questioned the thought behind the dish. “That’s not genius, that’s absolutely senile,” one person wrote. Cultural reactions were also common. Comments like “This woman insulted 2 countries in one go,” “Italy wale suicide kar rahe hai,” “Indians and Italians having a heart attack here,” and “As a butter chicken lover, my brain got traumatised” summed up the mood online.

A food experiment that did not land well

Fusion food often divides opinion, but this particular combination seems to have crossed a line for many viewers. While experimentation is common in online food content, some dishes carry strong emotional value for people.

Judging by the reactions, butter chicken tiramisu did not find many supporters. Instead, it became a reminder that not every fusion idea needs to be tried. For most viewers, this was one food trend best left on the internet.

Disclaimer: This article is based on a viral social media video and public reactions to it. The views, language, and opinions expressed belong to the individuals featured and do not necessarily reflect the views of The Times of India. Food preferences and reactions are subjective and may vary.
Thumb image: Instagram