This no-frills eating joint in Pune is famous for serving some of the most authentic vegetarian south Indian fare in the city. The menu includes a range of delicious wadas, dosas, uttappams and idlis, as well as upma, pongal and rice preparations such as puliyothare, bisibele bhath and rasam rice. The most popular dishes include the set dosa, mysore dosa and idli sambar. Combine these with a cup of steaming filter coffee or a glass of cooling buttermilk. The service is fast and everything is economically priced, making Idlicious equally popular for breakfast, lunch and light snacking.