Started in 1940, Café Madras is a veteran among the string of south Indian restaurants in Matunga. Its USP remains its tasty and filling fare, fast service and affordable prices. This small two-storied eatery is a breakfast hotspot for its fluffy idlis, dosas and strong filter coffee, but its spicy offerings also make for a satisfying lunch. Don’t forget to sample in-house specialities such as idli butter podi, neer masala with stew, pessarettu, ragi masala dosa and Madras dahi misal.