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For a veg option (if you look past the occasional dishes that contain eggs), Bundobust serves up predictably good Indian veg street-fare. There are the standard favourites on the menu: from vada pav (or Mumbai’s favorite potato-burger), to chole bhatura, to paneer and mushroom tikka, to bhel puri. Distinctive additions include—sambhar (lentil soup) and idlis. The craft beer (if you don’t opt for one of the creative alcoholic or non-alcoholic cocktails available here) washes this feast of snacks down nice and easy. Ask for the beer that best pairs with what you order. Bundobust is also good place to share a meal, the day you crave Indian veg fare and want to sample a variety.
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