One of the oldest north Indian restaurants in eastern Kolkata, Honey da Dhaba is ideal for those who wish to savour north Indian delicacies without burning a hole in their pocket. This truly affordable restaurant dishes out some of the finest in terms of north Indian cuisine. Whether you are a vegetarian or a non-vegetarian, you will love the lip-smacking delicacies served here. Starters like chicken tandoori, mutton seekh kebab and prawn tandoori are a great way to start your meal; followed by main course dishes such as chicken bharta, chicken reshmi masala, mutton boti masala and mutton shahi korma. Vegetarians need not be disappointed as they too have a plethora of options. Tandoori mushroom, tandoori paneer, navratan korma, malai kofta, palak paneer, kadai paneer and shahi paneer are just some of the options available here. Kulfi, phirni, gulab jamun and other desserts can be ordered at last for that perfect ending to the meal.