Translating to mean ‘very’ in French, Très is indeed, very good. Offering a good selection of French fare, the flavours showcased in the dishes are a pleasant surprise to the palate. With unusual pairings—who would’ve thought a fillet of salmon would blend so deliciously with wasabi-infused corn—it ups the ante for experimental dining in the city, and does so most effortlessly. If you’re unsure of what to order, the chef is happy to step out from behind the scenes and assist you with your decision—it’s little details like these that set Très apart from the multitude.
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