Popular for its vintage décor and delicious Parsi fare, this faux-Irani café has rapidly become one of Gurgaon’s best-loved eateries. The menu combines traditional favourites such as berry pulao, mawa cake, patra ni machi, raspberry soda and Parsi-style eggs; as well as Mumbai street eats like keema baida roti, Bombay rasta sandwich and Bhendi bazaar sheek parantha.
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