Riva

Located just across the bridge from lively Hammersmith, Riva is the preferred dining spot for Italian immigrants in the city, along with well-travelled locals who appreciate the subtle art of al dente. Although you’ll find patrons making the trek to its rustic interiors from all over London, there’s a neighbourhood-haunt vibe about Riva that complements its character—that of a down-to-earth establishment content in its traditional and uncompromisingly authentic roots. While younger rivals—Riva’s been around for almost a quarter of a century—try and make their imprint in the world of avant garde, contemporary Italian cuisine, this one’s happy to stick with the classics. The interiors echo the same straightforwardness—a colour scheme of earth and olive dominates the small dining space, and seating comprises of simple wooden chairs, and tables covered in stiff linen—as does the menu. The roast suckling pig has been a perennial favourite with diners, and the crab ravioli is as sophisticated as it gets. Visit Riva when you’re craving a slice of le dolce vita.