The name of the restaurant is derived from the exact Assamese word for traditionally cooked barbequed food. And once you hit this place, you will know how the restaurant justifies its name and the entire buzz that it enjoys locally. The food tastes and smells as if it is straight out of an Assamese household with all the ingredients hand – picked from the house garden or poultry farm. The chicken dishes are divided under different categories depending upon the preparation. Pigeon meat, fish fries/ curries and numerous pork dishes are some of the highest rated food items of Khorikaa. And yes, don’t miss out on the bamboo shoot; it is awesome!
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