Segovia Tapas Bar and Restaurant

The second tapas bar on the list immediately makes visitors feel welcome in the small inviting space. Only open for dinner and closed Tuesdays, this is the perfect place to start a romantic meal or simply sit around for hours sharing good food with good company. Inspired by Spanish cuisine, guests can relish salt cod tortilla, patatas bravas, green olives, fried beets, chopped salads and more. Make sure to save room for dessert though as this restaurant is known for serving up delicious Mexican chocolate tart with frozen yogurt and hazelnuts. A variety of wine and cocktails await guests as well as beer in bottles and on tap, with an emphasis on drinks from Spain. And the chef, Adam Donnelly, is well versed in Spanish cuisine as he spent six weeks travelling through the country before opening this restaurant, learning everything he could about the food, wine and way of life. Playing with traditional and new recipes to create an amazing menu, the chef ensures that you have a memorable dinner with your beloved at Segovia.