A small East-Asian restaurant, Café Mumtaz is filled with flavour. In addition to the more than moderate menu prices, this tasty joint also offers takeaway, delivery and catering services to boot. Try an order tikka masala, gosht vindaloo, shahi pulau, mulligatawny soup, and Indian salad. Or you can always rely on the tandoori dishes — they're fire. Their tandoori specials are marinated in homemade yogurt and in-house special sauce for 12 hours. It is then slow cooked on skewers in a clay tandoor oven. During cooking, the fat drips away but the juices remain. The result is lean cooking that still retains a rich flavour! All dishes are then served with naan (bread) that is pan–baked in the tandoori oven when ordered. This spot exudes the rustic vibes of a typical Indian/Pakistani dhaba-joint, but with a hint of downtown flair.