A little Swiss mountain in the middle of Berlin

Popular plate: The creamy white wine risotto is excellent.

Tipple of choice: The Swiss vodka - hard to find anywhere but here.

Popular with Berliners who come here for the gorgeous carousel terrace (which has sun loungers in summer), Nola has a reputation for great Swiss cuisine. Hearty breakfasts are dominated by cheese, bagels and salamis, lunches are healthy salads and, for dinner, traditional Swiss roschti, steak-frites and schnitzels take over.

The menu tries to include all elements of Switzerland, so Italian, French and German dishes feature heavily. Portions are large, so it gets very busy, especially in fine weather. The parkland location is ideal for those long, lazy brunches they do particularly well here.