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Hailed as Bali's hippest food joint, The Holy Crab is a much-needed addition to Bali's almost predictable food scene. A break from the place's regular seafood restaurants, The Holy Crab has introduced hard to find dishes like the dungeness crab, freshwater crawfish, wild canadian lobster, clams and more in a style that is clearly inspired by Louisiana. The cajun sauce is a must try given that the restaurant likes to calls itself a 'Cajun experience'. The restaurant sources seafood from as far as Alaska, Canada and the USA. Perfect for a dinner with friends, The Holy Crab sees a steady flow of expats, hippies, tourists and residents from all around. Reservation is advised or you might just miss out on a seat.
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