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Although located at the outskirts, just about seven kilometres outside the main town of Thimphu, the Babesa Village Restaurant’s food is worth travelling those extra miles. Set in a heritage home close to the Paro-Thimphu highway, the food served by this restaurant is equally loved by both the locals and international travellers. The restaurant serves authentic Bhutanese dishes and is famous for unparalleled preparations of seekam paa (bacon dish), shakam paa (beef jerky dish), suja (butter tea), and bjasha maru (chicken curry) among other local delicacies. Lom (dried turnip leaf) and mengay, commonly known as Bhutanese pizza, are the must-tries of this place.
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