When you think of food and Philadelphia the first thing that comes to mind is the Philly Cheesesteak, a cuisine that has generated much business for fast food establishments around the globe, as well as for many heart surgeons. It is traditionally prepared by sticking a cow and some grease in a blender, pouring the contents into a bun and covering what comes out with eye­melting yellow cheese from a can.

For those interested in leaving cows and their own arteries alone, however, Vegan Tree makes the best vegetarian version of a cheese steak that you can find in the entire city. Made with soy and some kickass spices, Vegan Tree’s “Vegan Cheese Steak” is delicious and flavourful, not just a bland healthy substitute. Even better, Vegan Tree is located in the vibrant area of South Street, known for its nightlife, art, and memorable stores. It can be a lot more inviting than South Philly, which has a reputation towards being unwelcoming towards people they view as “non­American.”