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A very popular joint for the residents of Dwarka sub-city, Zaika specializes in North Indian cuisine. From tandoori chicken to paneer tikka, and dal makhni to malai kofta—Zaika has everything for food lovers. Once you’re here do not forget to try the tandoori momos—dumplings covered with Indian spices baked in a tandoor. While paneer tikka and malai kofta literally melt in your mouth, corn seekh kabab and mushroom tikka definitely demand some extra servings. From the main course, you can choose from delicacies such as mushroom paneer and pindi chana. If you love non-vegetarian fare, you must try chicken kali mirch and mutton rarra, along with Indian breads like naan and roti. Among the Chinese platter, the starters like fried chicken and spring rolls are worth a try. A popular affordable food joint, Zaika is a great dining option if you’re visiting the sub-city of Dwarka.
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