Named after an ancient lane in Shanghai, HuTong Dumpling Bar is counted as one the best dumpling restaurants in the city of Melbourne. The restaurant is always crowded and busy, but the plump and juicy dumplings served here are certainly worth the wait. The menu also offers authentic dishes like Peking duck, salted braised pork, lobster san choy bau and Szechuan bean curd, along with an extensive range of noodles. Combining the essence of traditional Chinese flavours with modern style, this charming place has a sense of novelty. There are also several vantage points from where you can watch the master chefs prepare your meals. The friendly staff, high quality food and nice ambience add to the dining experience.