Classic Turkish home-food
Word to the wise: This is a cash-only place.
Popular plate: Haricot beans served with rice and yogurt is the restaurant's trademark.
This unpretentious buffet-style restaurant near Üsküdar’s ferry terminal is one of the cheapest and best places to get a flavour of home-cooked Turkish dishes. It's lively and popular with Turkish families for its down-to-earth atmosphere, generous portions, delicious food and quick service. Just point to what you want and watch the staff fill your plate up.
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