There are scores of vegetarian restaurants in Mumbai dishing out shudhh shakahari fare from around the country and the world. Home to diverse communities and culinary influences, Mumbai's cosmopolitanism ensures a vibrant food scene. Besides numerous traditional Gujarati and Tamil eateries, the city is also now home to restaurants offering creatively cooked and presented vegetarian food. The options range from fine dining restaurants to little eateries that are absolutely popular for dishing out delicacies that are green and fresh and healthy.

More than four decades old, the family-run Swati Snacks eatery is quite a range among veggies in Mumbai. The restaurant is serves some mouth watering dishes that too at extremely reasonable rates. Their extensive menu includes popular snacks of Maharashtra like batata puri, pav bhaji and vada pav, among others. If you want to try something different, ask for panki chatni (rice pancakes), thalipith pitla and fada ni khichdi here. These are some prominent traditional dishes here and then order some shrikhand, a traditional sweet dish of Mumbai. For those who love eating Gujarati and Rajasthani, Chetana restaurant located on Dubash Marg in Kala Ghoda is the perfect place. Just go and relish their delicious and hot bhajiya, dhokla, chaas and jaljeera, which are most popular snacks here. They have also various options for thali meal, ranging from Gujrati thali, Rajasthani thali and Maharastrian thali. Do not miss out on trying methi chi bhaji and puran poli. The place is also known for serving desserts such as gulab jamun and bundi, among others.