Kuruva Island
Anuradha ShankarAnuradha Shankar|Guest Contributor|SIGHTSEEING IN WAYANAD Updated : May 16, 2017, 02.52 PM IST
Anuradha Shankar
Anuradha Shankar is a mother, traveller, freelance writer, compulsive bookworm.. not necessarily in that order. She lives in Mumbai and aims to travel as much as she can across the country, 11 year old son in tow. Her blog "A Wandering Mind" is primarily a travel blog, but true to its name it wanders all the time - from events to random thoughts, book reviews to her son"s latest peccadilloes
One of the biggest attractions of Kuruva Island is also the typical Kerala Sadhya available on the mainland where we take the ferry. Sadhya is the typical feast of Kerala, served on a banana leaf. The food has to be ordered before you go to the island, so that it can be readied by the time you return. During weekends and holidays, these places can get quite crowded, but the food is excellent! Both, vegetarian and non-vegetarian food is available.
Additional information: Kuruva Island is about 35 Km from Kalpetta
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