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At the helm of LA’s culinary scene, is a wide range of international cuisines catering to the city’s refined palate—and these LA restaurants stand out amidst the multitude for doing a stellar job. The recent farm-to-fork trend in dining embraces a philosophy of local, seasonal and sustainable ingredients, and has given a huge impetus to farmers markets—you’ll often find the city’s biggest chefs trolling the stands for fresh produce and flavourful ingredients—so whether you’re heading to the newest fine-dining establishment or grabbing a bite at a food truck, a superior quality of food is guaranteed.
At this Venice favorite, chef Travis Lett serves up rustic, Mediterranean comfort food in an arty, minimalistic environment. Super thin crust pizzas, risotto and stuffed eggplant are a few of the items that keep diners r...more
The original Katsu-Ya is the sushi shrine for the super-cool. It is where everyone wants to be seen snacking on sashimi and sake in its glittering environs, which makes getting a table an exercise in military subterfuge....more
The brainchild of award-winning chef Suzanne Goin and sommelier Caroline Styne, Lucques is a beacon of stylish West Hollywood dining. Set in a charming house, a large, cracking fireplace adds to the warm, masculine ski l...more
Gingergrass serves exciting, aromatic Vietnamese cuisine prepared by chef Mikel M Kim. Fresh herbs and vegetables accent meat, seafood and vegetarian dishes, while nightly specials offer a variation on the regular menu.
It's yet another Mexican restaurant that claims to serve the 'best Mexican food in LA', but El Coyoye is well-deserving of the title. Like a mini Hollywood production, servers wear colorful, traditional Mexican dress, an...more
Craig's is all about the scene. The doorman knows exactly who can waltz right in and get top table, and for which clientèle they are, regrettably, fully booked. He does it all with the charm and aplomb befitting one of H...more
Although great Thai food can be found hidden in the most unsuspecting strip malls in Los Angeles, The Palms has something different. This Thai Elvis impersonator has the clothes, the moves and can belt out any Elvis tune...more
It started with Animal, a restaurant aptly all about meat in its every guise from marrow to tail, which the Californian carnivores went mad for. So then, last year, award-winning duo Jon Shook and Vinny Dotolo opened up ...more
It's, like, so LA. But if you want a slice of so-stereotypical-it's-silly Los Angeles action, reserve a table at The Ivy. At least a week in advance - or try your luck and drop by in the afternoon for a late lunch.
Poised in the ever-trendy Sunset Junction section of Silver Lake, Cafe Stella is the ultimate East Side address to celebrate a special occasion. The French bistro illuminated by rusty, Moroccan lamps delivers all the cla...more
Look for a cat symbol and a rustic brown door surrounded by Bouganvillea vines - this is the entrance to The Little Door, beyond which you'll find a whimsical secret garden, resplendent with lush foliage and fountains.
Modeled on the design of a Japanese palace in the Yamashiro mountains near Kyoto, this 10-room teak and cedar mansion has towered over Hollywood since 1914. Originally built to house the Asian art collection of discount ...more
This spacious, posh cafeteria-style space is one of those places where everyone is going to find something on the Mediterranean-American menu that catches their eye. From the large weekend brunch menu featuring everythin...more
‘Folksy chic’ best describes this popular restaurant on Sunset, with salvaged timber interiors, an open fire, exposed brick work and a herb garden outside. Ticking boxes for trendies and foodies alike, the crowd are an a...more
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