5 weird snacks and their Indian birthplaces!

All of us are obsessed with certain foods, but there are a few people who go a step further to invent weird food combos. Ahead, we bring you the edible mash-ups you would love to hate and still try.

Gujarat's Ice Cream Vada Pav
A Gujarat-based street food vendor took the nation by surprise by selling Ice Cream Vada Pav this year. He does so by pouring different sweet syrups inside the pav and then stuffing it with a scoop of ice cream rather than vada. Finally, he adds the final touch of tutti-frutti.

From many places in India, Schezwan Dosa

There are a wide variety of dosas but Schezwan Dosa is one of the interesting recipes. It is being served at different street food outlets across India and a must-try for those, who would love to give a Chinese twist to their plain dosa!
Mumbai's Chocolate Sandwich
Think about chocolate syrup, between two slices of bread with grated cheese. This is not fantasy but a reality at Mumbai’s Subhash’s Chocolate Sandwich in Matunga. Likewise, Bangalore’s Hari Super Sandwich is worth sampling for all the sandwich and chocolate lovers out there.

Vadodara's Cola Egg Fried Rice

Bhau Omelet Centre in Vadodara is known for their egg recipes. They stand out for their signature Cola Egg Fried Rice, which is actually a fusion of fried rice made from 30 scrambled eggs, rice and Coca Cola. Sounds weird? They say it tastes good.

Surat's Chocolate Samosa Pav
Another Gujarat restaurant owner has brought forth an unusual chocolate-salted snack recipe. Here, Chocolate Samosa Pav is made by spreading chocolate sauce on pav and keeping a samosa filled with choco fudge in between.

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