Abinas Nayak

Abinas Nayak transitioned from a technical analyst at Infosys to a celebrated chef after winning MasterChef India Season 6 in 2020. His innovative dishes, like 'Litti Chokha Cone' and 'Chenna Panna,' have been widely acclaimed. As a culinary expert, he shares his visually stunning recipes with a strong emphasis on regional Indian cuisine, especially Odia dishes. Beyond his MasterChef title, Abinas co-founded Rroshashala, a culinary venture, and has been recognized with awards such as the Hungry for Haldiram Cooking Contest in 2018. He is also a TEDx speaker, sharing his journey from engineering to the culinary arts.