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This story is from September 18, 2024

Viral: Australian woman sparks outrage with her controversial comment ‘Dirt Spices’ on Indian food

Viral: Australian woman sparks outrage with her controversial comment ‘Dirt Spices’ on Indian food
When it comes to Indian cuisine, the international community views it as loaded with spices and some even think that it is ‘overrated’ for its taste and flavour. Recently, one such remark was made by Dr Sydney Watson, who is an Australian journalist and a YouTuber. Describing herself as a ‘troublemaker’ on X (formerly Twitter), Watson recently spoke about Indian cuisine and labelled it as “tasting like burning” and saying its spices are “dirt spices.” She did not stop there, further criticised the fans of Indian food and called them “masochistic.”There was controversy surrounding this viral post by Texas resident Jeff, in which he posted a colourful Indian meal featuring curries, rice, kebabs, and chutneys. He captioned his post as “Indian food is the best on Earth. Fight me,” which collected major attention, passing 23.9 million views on that site.While it feted Indian food, the post also drew the ire of some, especially Watson, who, in her rejoinder, belittled Indian spices, saying that they were needed only because the food itself had no flavour. “If your food requires you to put dirt spices all over it in order for it to be palatable, your food is not good,” she quipped, pooh-poohing anything beyond the ‘salt, pepper, and cinnamon’.
The comments from Watson were bombarded with backlash from the enthusiasts and critics alike. Many jumped out to defend Indian cuisine, with some even saying that Watson's remarks showed how narrow-palated she was.One compared Australian food unfavourably in the most sarcastic way possible by saying it was “Definitely better than Australian food, which is the worst English food with kangaroo meat replacing the beef.”While another person criticised Watson's perspective and wrote, “Imagine being so bland in life that the mere sight of spice in someone's food offends you.”The debate goes to the heart of international talk about food preferences and the many dimensions through which cultures feel and enjoy food. And as this discussion continues, it is clear that Watson's provocative statements have stirred passionate responses around the world.What do you think about this whole controversy, is the Indian food overrated or underrated? Let us know in the comment box.

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