How these 5 Indian ice creams became among the 100 Most Iconic Ice Creams of the World

Amidst the scorching summer heat, one dessert that often calms the human soul is-ice cream. It is not just a dessert, rather, it is an emotion, enjoyed with friends, family, and loved ones in all seasons. But, when it comes to summer months, this frozen dish holds a special place in our hearts. Celebrating the beauty of this creamy delight mostly made with milk, cream, sugar, and flavors, Taste Atlas, a popular food and travel guide, recently shared the list of 100 Most Iconic Ice Creams of the World on Instagram. According to Taste Atlas, the selection encompassed establishments that have honed their craft sometimes even over a century, serving time-honored flavors like chocolate and pistachio, or inventive combinations like ricotta and pear, sesame seeds and rice. And interestingly, 5 Indian ice creams are among these iconic flavors as well. Scroll down to read about the iconic Indian ice creams that are worth a try.

According to Taste Atlas, K. Rustom & Co. is a renowned ice cream shop and was established in Mumbai in 1953, and is known far and wide for its ice cream sandwiches - slabs of flavorful ice cream sandwiched between thin wafers. The mango flavor ice cream sandwich is crowd favorite, appreciated for its creamy texture and subtle sweetness, the website states.

This was established in 1975 and is a popular ice cream shop known for its vibrant and flavorful creations, and one of their iconic offerings is the gadbad ice cream. This unique and indulgent flavor combines various ice cream flavors, fruits, nuts, and syrups, resulting in a delightful and visually appealing treat.

Naturals Ice Cream was founded in 1984 and is famous for its commitment to using only fresh fruits and natural ingredients in their ice creams, with no artificial flavors or preservatives. Their most iconic flavor is tender coconut, a uniquely tropical treat that uses fresh coconut meat in a creamy ice cream base. This flavor is adored by locals and tourists alike, embodying the refreshing taste of the coastal city.

Apsara Ice Creams, established in 1971 in Mumbai, is well-loved for its eclectic mix of flavors and consistent quality. Guava, a tropical fruit with a unique sweet-tart flavor profile, is Apsara's signature ice cream flavor, the Taste Atlas website states. The guava ice cream is celebrated for its authentic taste, with small chunks of guava fruit and a hint of spice mimicking the way the fruit is traditionally eaten in India, the website adds.

Corner House Ice Cream, founded in 1982, is one of the most beloved dessert destinations in Bengaluru. The most iconic offering at Corner House is the death by chocolate, which is not so much an ice cream flavor as it is an indulgent sundae layered with cake, ice cream, chocolate sauce, nuts, and topped with a cherry. The richness and depth of chocolate used in this dessert have made it a city-wide favorite.