This story is from November 18, 2016
A melange of spirituality and feasting
When entrepreneur
Nita, who made the prasad along with her family members, said, “Nanak bhoosriyan pakaiyaan, paiyaan thaale Mahe. Jeeni guru manaye, raj raj sayee khaye.’ These dishes were made with a lot of spiritual passion and that reflects in the taste. It also gave me an opportunity to catch up with my dear friends, who added colour to Gurpurab festivities.”
Nita Singh
organised a luncheon and prasad at her home to celebrateGuru Nanak
Jayanti recently, many of herglam
friends were in attendance to partake the special delicacies that tasted divine.end of article
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