Marking the start of the festive season, one of Chennai’s popular restobars, The Living Room, recently hosted a cake-mixing ceremony, on November 8. The event began with an opening address from Kamal and Raj, who are partners in this venture. Guests, team members, families and kids gathered to spread holiday cheer, and celebrated the time-honoured tradition of decking up holiday cakes.
Their Executive Chef Kamalakannan and his team mixed a massive blend of candied fruits, nuts, and spirits to create their signature Christmas plum cakes. The guests also participated in the cake-making. Following this, the celebration continued with a high tea menu that featured live stations with a variety of dishes.
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