Costly oil, LPG shortfall burn hole in consumers’ pockets in AP

Vijayawada: The ongoing conflict in West Asia has begun to hit household budgets in Andhra Pradesh, with hotel food prices witnessing a sharp rise of nearly 30%. The dual impact of commercial cooking gas scarcity and soaring prices of essential commodities, particularly edible oils, has forced hoteliers to revise menu rates, leaving the lower middle class struggling.Hotel owners say the situation has become increasingly difficult over the past few weeks. "There is a severe shortage of commercial LPG cylinders. We are unable to get regular supplies, and in some cases, we are forced to procure them at higher prices from private sources," said Unnam Nagarjuna, hotel owner in the city. Another restaurateur, M Sundar Rao, added, "Cooking oil prices have gone up drastically. Whether it is sunflower oil or palm oil, the cost has increased beyond our margins. We have no option but to pass on the burden to customers."The scarcity of cooking gas has led to bulk buying and even additional charges in some areas, further escalating operational costs. Small and mid-range hotels, which cater largely to daily wage earners and middle-class families, are the worst affected.Consumers, however, are expressing anger over the sudden spike in prices. "Every week, the prices on the menu are increasing. It feels like traders are looting us in the name of war and shortages," said K Viswanath, customer at a local eatery.With no immediate relief in sight, both hotel operators and consumers are hoping for govt intervention to stabilise prices and ensure the availability of essential supplies.