900 litres adulterated desi ghee seized in Mansa

CHANDIGARH: The

food safety

team seized nearly 900 litre of adulterated desi

ghee

from a food business operator in Mansa. Sharing details, Kahan Singh Pannu, commissioner, food and drug administration Punjab, said the manufacturer was allegedly involved in blending cooking medium/vanaspati into ghee and was selling it as desi ghee of different brands.


The team discovered 13 boxes of Madhu Sagar desi ghee containing 222 litres, 35 boxes of Keshav Ghee containing 550 litres along with 12 boxes of Dairy King cooking medium measuring 125 litres. The cooking medium used for blending was manufactured in Haryana, said Pannu and added that it is being looked into as to why the cooking medium was procured from the neighbouring state.


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